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Calibration Of Equipment/Devices Of Semt Wing, Cme, Pune, SEMT Wing CME Pune-Maharashtra

Statutory Bodies & Commissions/Committees has published Calibration Of Equipment/Devices Of Semt Wing, Cme, Pune. Submission Date for this Tender is 29-10-2019. Thinners Tenders in SEMT Wing CME Pune Maharashtra. Bidders can get complete Tender details and download the document.




Tender Notice

22151640
Calibration Of Equipment/Devices Of Semt Wing, Cme, Pune
National Competitive Bid
Indian
Maharashtra
Semt Wing Cme Pune
29-10-2019

Tender Details

Calibration Of Equipment / Devices Of Semt Wing, Cme:- 1 Electronic Analytical Balance, Make - Anamed, Capacity 210G, L.C. 0.0001G Parameters For Calibration - Weight 2 Electronic Analytical Balance, Make - Toledo, Capacity 210G, L.C. 0.001G Parameters For Calibration - Weight 3 Electronic Balance, Make - Wenser, Capacity 100Kg, L.C. 10G Parameters For Calibration - Weight 4 Digital Electronic Oven Temp Range 300°C, L.C. ±5°C, Make - Lorence & Mayo Parameters For Calibration - Temperature 5 Digital Electronic Oven Temp Range 300°C, L.C. ±5°C, Make - Bti Parameters For Calibration - Weight 6 Muffle Furnace Temp Range O To 1200°C, L.C. ±10°C, Make - ( A ) Ultratech Parameters For Calibration - Temperature 7 Digital Electronic Bal Capacity 12 Kg, L.C. 0.1G , Make - Sansui Parameters For Calibration - Weight N 8 Oven Range 250°C, L.C. ± 1°C, Capacity 100 Ltr, Make - Aimil Parameters For Calibration - Temperature 9 Water Bath, Range Amb 100°C, Make - Remi Parameters For Calibration - Temperature 10 Ph Meter 0-14 Make - Eutech Parameters For Calibration - Ph Value 11 Repair And Calibration Of Ph Meter 0-14 Make - Cd Instrumentation Parameters For Calibration - Ph Value 12 Buoyancy Balance 15Kg, Make Aimil Parameters For Calibration - Weight 13 Buoyancy Balance 15Kg, Make Aimil Parameters For Calibration - Weight 14 Industrial Type Oven, Range Amb To 300°C, Accuracy ± 5°C, Make - Quality Parameters For Calibration - Temperature 15 General Purpose Oven, 100 Ltr Capacity Make - Raut Scientific Parameters For Calibration - Temperature 16 Water Bath, Make - Quality Parameters For Calibration - Temperature 17 Water Bath, Make - Quality Parameters For Calibration - Temperature 18 Balance Capacity 150Kg, Accuracy 20Gm, Make - Sansui Parameters For Calibration - Weight 19 Balance Capacity 150Kg, Accuracy 20Gm, Make - Ele ( Supplier - Ultra Tech ) Parameters For Calibration - Weight 20 Balance 21 Kg, Sensitivity 0.05G Make - Sansui Parameters For Calibration - Weight 21 Los Angels Abrasion Testing Machine, Nrange 20 - 33 Rpm, Accuracy ± 2 Rpm, ( Prior To 1984 ) Parameters For Calibration - Rpm 22 Los Angels Abrasion Testing Machine, Range 20 - 33 Rpm, Accuracy ± 2 Rpm, Supplier Ultra Tech Make - Control Parameters For Calibration - Rpm 23 Accelerated Curing Tank, Make - Aimil Parameters For Calibration - Temperature 24 Cleveland Open Cup Flash Point Apparatus, Make - Aimil Parameters For Calibration - Rate Of Heating 25 Electronic Balance 3 Kg, Make - Cas Parameters For Calibration - Weight 26 Electronic Balance 6 Kg, Make - Delmer Parameters For Calibration - Weight 27 Ring & Ball Apparatus, Make - Aimil Parameters For Calibration - Temperature 28 Cannon Manning Vaccum Viscometer :- Viscosity Bath Temperature Parameters For Calibration - Temperature 29 Cannon Manning Vaccum Viscometer :- Digital Timer Parameters For Calibration - Timer 30 Brook Field Viscome:- Temperature Parameters For Calibration - Temperature 31 Brook Field Viscome:- Rpm Parameters For Calibration - Rpm 32 Water Bath, Make - Equitron Parameters For Calibration - Temperature 33 Thin Film Oven ( Rotating Oven ) Parameters For Calibration -Temperature 34 Penetrometer, Make - Aimil Parameters For Calibration - Timer & Weight 35 Ductility Apparatus - Measuring Scale Parameters For Calibration - Scale 36 Electronic Balance Capacity 150Gm, L.C. 0.001G, Make - Sansui Vibra Parameters For Calibration - Weight 37 Electronic Balance Cap 15 Kg L.C. 0.5G, Make - Eagle Parameters For Calibration - Weight 38 Electronic Balance Capacity 10Kg, L.C. 0.5G Make – Wensar Parameters For Calibration -Weight 39 Electronic Balance Capacity 0 - 220G, L.C. 0.001G Make - Shinko Parameters For Calibration - Weight 40 Oven, Capacity Amb To 250°C, Make - Thermotech Parameters For Calibration - Tempatarue

Key Value

Document Fees
Refer document
EMD
INR 2420.0 /-
Tender Value
INR 1.21 Lakhs /-
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