}
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    • Tender For Procurement Of Annadhanam Provisions, visakhapatnam-Andhra Pradesh

    Endowment Department has published Tender For Procurement Of Annadhanam Provisions. Submission Date for this Tender is 21-03-2025. Dry Fruit Tenders in visakhapatnam Andhra Pradesh. Bidders can get complete Tender details and download the document.




    Tender Notice

    48200319
    Tender For Procurement Of Annadhanam Provisions
    Open Tender
    NCB
    Andhra Pradesh
    Visakhapatnam
    21-03-2025

    Tender Details

    Procurement Of Annadhanam Provisions , Cashew,Refined Oil,Gram Dal,Sugar,Crystal Salt,Kissmiss,Elachi,Inguva,Split Red Gram (Kandipappu),Mustered Seeds,Split Black Gram,Cumin Seeds (Jilakarra),Dry Red Chillies,Table Salt,Black Pepper,Tamarind,Red Chilli Powder,Nirma Powder,Coriander Seeds,Fenugreek Seeds (Menthulu),Jajikaya,Clove (Lavangalu),Mace (Japatri),Broken Wheat (Godama Nooka),Boil Suji (Uppudu Nooka),Fried Gram Dal (Putnala Pappu),Tea Powder,Coffee Powder,Green Peas,Papad,Jagiri,Vistarakulu 20 Inches,Kasturimenthaku,Cinnamon,Poppy Seeds (Gasagasalu),Dosapappu,Steamed Rice,Cow Ghee For Preparation Of Prasadam,Milk,Milk,Milk,Curd,Turmeric

    Key Value

    Document Fees
    INR 1000 /-
    EMD
    INR 200000.0 /-
    Tender Value
    Refer document
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