Supply Of Food, Potato,Vegetable,Fruits And Other Various Material , Boiled Rice ( Medium Quality) Ushna Chawal , Raw Rice (Arwa Chawal) , Wheat (Golden ) , Arhar Dal , Masur Dal , Moong Pulse (Moong Dal) , Gram Pulse (Chana Dal) , Gram (Chana) , Sugar(Chini) , Goor , Chura , Murhi , Satu , Potato 08 (Aloo 08 Sut) , Dry Onion (Sukha Pyaz) , Tea Leaf (Chay Pati) , Milk Powder (Madhusudan/ Amulya) , Brinjal (Baigan) , Spinach (Palak Sag)/ Red Spinach (Lal Sag) , Kohra , Ladys Finger (Bhindi) , Nenuwa , Parwal , Jhingi , Cauliflower (Fullgovi) , Bandha Kovi , Kairaila , Kanda Kachu , Seam , Bodi , Kadu , Oal , Frence Bins , Kundari , Radish (Without Leaf) (Muli) , Tomato (Tamater) , Carrot , Banana (Kela) , Apple (Sev) , Orange (Santra) , Lemon (Nimbhu) , Milk , Egg , Sarso Seed , Green Chily , Dry Awala , Tejpata
