Supply Of Vegetables Supply Of Vegetables Under Dietary Articles , List Of Items , Tomatoes , Green Chillies , Coriander Green , Ginger , Curry Leaves , French Beans , Carrot English (Big Size) , Carrot Indian , White Pumpkin , Cabbage , Cauliflower , Brinjal , Papdi (Broad Beans) , Sweet Potatoes , Red Pumpkin , Long Padwal , Gawari , Suran (Yam) , Tondli (Kundru) , Capsicum , Green Peas , Beetroot , Drum Sticks( Sojana Ka Data) , Cucumber , Raw Plaintains( Kaccha Kela) , Ladys Fingers , Karela , Navalkol( Gaanth Gobhi) , Brinjol (Black For Bharta) Big , Mushroom Button , Methi Bhaji , Baby Corn Fresh , Raw Mango , Methi Leaves (Small Methi) , Chawli Leaves( Green Amaranth Leaves) , Allo Pan (Arabi Patta) , Palak , Red Math(Red Amaranth Leaves) , Green Onions , Salad Leaves/Parsley/Celery , Mint Leaves , Gooseberry ( Aamla) , Madras Cucumber( Sambhar Cucumber) , Maize (Makai) Fresh Corn , Onions (Nasik) Best Quality , Potatoes (Madras) Best Quality , Potatoes Baby , Chawli Shenga , Turia/Ghosali , Dhemsa/Chaw-Chaw , Kohlav( Ash Gourd) , Salgum ( Turnip) , Small Parver / Parwal , Mulla / Mooli , Shepu Bhaji ( Dill Leaves) , Brocoli , Basil Fresh / Thyme , Red Cabbage , Bell Pepper(Capsicum Red/Yellow) , Beans Sprout , Lettuce , Asparagas , Cherry Tomatoes , Aarbi , Lemon Grass , Zuccinni , Avacodo , Shallots Onion , Baby Carrot