Supply Of Meat Items At Cihm - 1 Mutton Curry Cut ( Shoulder, Leg, Neck, Chaamp ) 1.00 Kg 2 Mutton Leg 1.00 Kg 3 Mutton Keema ( Without Fat And Tissues ) 1.00 Kg 4 Mutton Boneless ( Without Fat ) 1.00 Kg 5 Mutton Chaamp 1.00 Kg 6 Mutton Liv, chandigarh-Chandigarh

Chandigarh Institute Of Hotel Management And Catering Technology has published Supply Of Meat Items At Cihm - 1 Mutton Curry Cut ( Shoulder, Leg, Neck, Chaamp ) 1.00 Kg 2 Mutton Leg 1.00 Kg 3 Mutton Keema ( Without Fat And Tissues ) 1.00 Kg 4 Mutton Boneless ( Without Fat ) 1.00 Kg 5 Mutton Chaamp 1.00 Kg 6 Mutton Liv. Submission Date for this Tender is 15-06-2022. Non Vegetarian Tenders in chandigarh Chandigarh. Bidders can get complete Tender details and download the document.

Tender Notice

TDR

32493789

Tendering Authority

Tender Brief

Bidding Type

Open Tender

Competition Type

Indian

State

Chandigarh

City

Chandigarh

Last Date of Bid Submission

15-06-2022

Tender Details

Supply Of Meat Items At Cihm - 1 Mutton Curry Cut ( Shoulder, Leg, Neck, Chaamp ) 1.00 Kg 2 Mutton Leg 1.00 Kg 3 Mutton Keema ( Without Fat And Tissues ) 1.00 Kg 4 Mutton Boneless ( Without Fat ) 1.00 Kg 5 Mutton Chaamp 1.00 Kg 6 Mutton Liver 1.00 Kg 7 Mutton Kharodey ( Shin Bones ) 1.00 Piece 8 Mutton Bones 1.00 Kg 9 Mutton Sausages 1.00 Kg 10 Mutton Fat 1.00 Kg 11 Fish Whole Pomfret White 1.00 Kg 12 Fish Whole Pomfret Black 1.00 Kg 13 Fish Whole Singara 1.00 Kg 14 Fish Whole Rohu 1.00 Kg 15 Fish Whole Sole 1.00 Kg 16 Fish Boneless Singara 1.00 Kg 17 Fish Boneless Suie 1.00 Kg 18 Fish Boneless Neelam 1.00 Kg 19 Fish Boneless Basa 1.00 Kg 20 Fish Boneless Sole 1.00 Kg 21 Fish Boneless Shirmps 1.00 Kg 22 Prawns ( Shelled ) Grade-A ( 250 Gms ) 1.00 Packet 23 Prawns ( Shelled ) Grade-B ( 250 Gms ) 1.00 Packet 24 Eggs ( 60-70 Gms. Each ) 1.00 Piece 25 Fresh Chicken ( Broiler ) ( 650-750 Gms. Without Offal & Fat ) 1.00 Kg 26 Chicken Leg ( Fresh ) 1.00 Kg 27 Chicken Chest ( Fresh ) 1.00 Kg 28 Chicken Keema ( Fresh ) 1.00 Kg 29 Chicken Boneless ( Fresh ) 1.00 Kg 30 Chicken Leg Boneless ( Fresh ) 1.00 Kg 31 Chicken Chest Boneless ( Fresh ) 1.00 Kg 32 Frozen Chicken ( Broiler ) ( 750-850 Gms. Without Offal & Fat ) 1.00 Kg 33 Chicken Leg ( Frozen ) 1.00 Kg 34 Chicken Chest ( Frozen ) 1.00 Kg 35 Chicken Keema ( Frozen ) 1.00 Kg 36 Chicken Boneless ( Frozen ) 1.00 Kg 37 Chicken Leg Boneless ( Frozen ) 1.00 Kg 38 Chicken Chest Boneless ( Frozen ) 1.00 Kg 39 Chicken Wings Fresh 1.00 Kg 40 Chicken Fat 1.00 Kg 41 Chicken Bones 1.00 Kg 42 Chicken With Skin 1.00 Kg 43 Chicken Sausages 1.00 Kg 44 Chicken Salami 1.00 Kg 45 Ham Chicken ( Packet ) 0.500 Gm 46 Chicken Lollipop 1.00 Kg 47 Bacon ( Packet )

Key Value

Document Fees

Refer document

EMD

INR 36000.0 /-

Tender Value

Refer document

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Supply Of Meat Items At Cihm - 1 Mutton Curry Cut ( Shoulder, Leg, Neck, Chaamp ) 1.00 Kg 2 Mutton Leg 1.00 Kg 3 Mutton Keema ( Without Fat And Tissues ) 1.00 Kg 4 Mutton Boneless ( Without Fat ) 1.00 Kg 5 Mutton Chaamp 1.00 Kg 6 Mutton Liv, chandigarh-Chandigarh

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Supply Of Meat Items At Cihm - 1 Mutton Curry Cut ( Shoulder, Leg, Neck, Chaamp ) 1.00 Kg 2 Mutton Leg 1.00 Kg 3 Mutton Keema ( Without Fat And Tissues ) 1.00 Kg 4 Mutton Boneless ( Without Fat ) 1.00 Kg 5 Mutton Chaamp 1.00 Kg 6 Mutton Liv, chandigarh-Chandigarh

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