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Supply Of Vegetable Fresh At Supply Point Asc Rangapahar For The Period From 01 Nov 2019 To 30 Sep 2020, 50 COY ASC-Nagaland

Indian Army has published Supply Of Vegetable Fresh At Supply Point Asc Rangapahar For The Period From 01 Nov 2019 To 30 Sep 2020. Submission Date for this Tender is 25-10-2019. Vegetables and Fruits Tenders in 50 COY ASC Nagaland. Bidders can get complete Tender details and download the document.




Tender Notice

22124356
Supply Of Vegetable Fresh At Supply Point Asc Rangapahar For The Period From 01 Nov 2019 To 30 Sep 2020
Open Tender
Indian
Nagaland
50 Coy Asc
25-10-2019

Tender Details

Supply Of Vegetable Fresh At Supply Point Asc Rangapahar For The Period From 01 Nov 2019 To 30 Sep 2020 , Vegetable Fresh , Beans Broad ( Bakla Sem ) , Beans Long ( Barbatti ) Beans French ( Vilayti Sem ) , Brinjals ( Baigon ) , Cauliflower ( Phool Ghobi ) , Lady Finger ( Bhindi ) , Peas Green ( Hari Mutter ) , Pumpkin ( Petha Kaddu ) , Cucumber ( Khira ) , Snake Gourd , Arvi , Plantain Green , Carrots Country ( Desi Gajar ) , Cabbage ( Band Ghobi ) , Spinach Country ( Deshi Palak ) , Tomatoes Ripe , Lai Sag , Knol Khol ( Ganth Ghobi ) , Bitter Gourd , Corriander Green , Ginger Green ( Adrak ) , Chillies Green , Mint Green ( Podina ) , Coconut Whole , Fresh Lime ( Kagzi Nimbu ) , Parwal ( Oarwar ) , Raddish Country ( Desi Muli ) , Bottle Gourd ( Ghia ) , Marrow ( Kaddu ) , Tomatoes Green , Tori Jhinga , Nadroo / Kundroo , Squash , Capsicum

Key Value

Document Fees
Refer document
EMD
INR 81300.0 /-
Tender Value
INR 81.30 Lakhs /-
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