Foods and Drinks, Food and Beverages, Vegetables and Fruits, Bread and Bakery Products, Non Vegetarian Product, Non Vegetarian, Agro Product, Grocery, Spices, Cereal and Pulse Products, Grains, Jawahar Navodaya Vidyalaya, Chendayad, Kannur Dist-Kerala

Navodaya Vidyalaya Samiti has published Foods and Drinks, Food and Beverages, Vegetables and Fruits, Bread and Bakery Products, Non Vegetarian Product, Non Vegetarian, Agro Product, Grocery, Spices, Cereal and Pulse Products, Grains. Submission Date for this Tender is 13-05-2019. Vegetables and Fruits Tenders in Jawahar Navodaya Vidyalaya, Chendayad, Kannur Dist Kerala. Bidders can get complete Tender details and download the document.

Tender Notice

TDR

20178241

Tendering Authority

Tender Brief

Foods and Drinks, Food and Beverages, Vegetables and Fruits, Bread and Bakery Products, Non Vegetarian Product, Non Vegetarian, Agro Product, Grocery, Spices, Cereal and Pulse Products, Grains

Bidding Type

Open Tender

Competition Type

Indian

State

Kerala

City

Jawahar Navodaya Vidyalaya, Chendayad, Kannur Dist

Last Date of Bid Submission

13-05-2019

Tender Details

Tender For The Supply Of Bakery Items, Grocery, Vegetables, Curry Powder, Fish And Chicken :-1 Biscuits Bread And Other Items 2 Wheat Bread – 400 Grm. Packet 3 Milk Bread – 400 Grm. Packet 4 Bun – 200 Grm Packet 5 Fruity Bread –200 Grm Packet 6 Cream Roll-80Gm / One 7 Plum Cake 8 Cup Cake 9 Ladoo -Ordinary / 1 Chilli Powder 2 Kashmeri Chilli Powder 3 Coriander Powder 4 Turmeric Powder 5 Sambar Powder 6 Meat Masala 7 Chicken Masala 8 Pickle Powder 9 Rasam Powder 10 Custard Powder 11 Fish Coury Powder 12 Fish Fry Masala 13 Garam Masala Powder 14 Cooking Soda Powder 15 Broken Rice / 1 Apple - 2 Ash Gourd - 3 Avara - 4 Banana Fruit - 5 Banana Leaves - 6 Beans - 7 Beat Root - 8 Bittergourd - 9 Brinjal - 10 Cabbage - 11 Carrot - 12 Cauli Flower - 13 Cheera - 14 Chiranga - 15 Colocasia - 16 Corriander&Mint Leaves 17 Cucumber - 18 Curry Leaves - 19 Drumstick - 20 Garlic - 21 Ginger - 22 Gooseberry - 23 Grapes - 24 Green Chilli - 25 Guwava - 26 Kakkiri - 27 Kondattam - 28 Kothavara - 29 Kovakka - 30 Lady’S Finger - 31 Lemon - 32 Long Pea - 33 Mango - 34 Musambi - 35 Onion - 36 Orange - 37 Pappad - 38 Pinapple - 39 Plantain - 40 Poovan Pazham - 41 Potato - 42 Pumpkin - 43 Raw Banana - 44 Raw Mango -45 Ridge Gourd - 46 Robesta Fruit 47 Sabarjilli - 48 Small Onion - 49 Snake Gourd - 50 Tapioca - 51 Tender Coconut- 52 Coconut 53 Tomato - 54 Watermelon - 55 Yam - / 1 Farm Fresh Broiler Chicken ( Dressed And Cut In Pieces ) 2 Egg ( Minimum 60Gm ) 3 Mathi - 4 Ayala - 5 Avoli - 6 Ayakkoora - 7 Shark - 8 Thirandi - 9 Choora - 10 Yetta - 11 Prawns ( Medium Size ) - 12 Other Fishes => Open Tender

Key Value

Document Fees

Refer document

EMD

INR 2000.0 /-

Tender Value

Refer document

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Foods and Drinks, Food and Beverages, Vegetables and Fruits, Bread and Bakery Products, Non Vegetarian Product, Non Vegetarian, Agro Product, Grocery, Spices, Cereal and Pulse Products, Grains, Jawahar Navodaya Vidyalaya, Chendayad, Kannur Dist-Kerala

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Foods and Drinks, Food and Beverages, Vegetables and Fruits, Bread and Bakery Products, Non Vegetarian Product, Non Vegetarian, Agro Product, Grocery, Spices, Cereal and Pulse Products, Grains, Jawahar Navodaya Vidyalaya, Chendayad, Kannur Dist-Kerala

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