Tenders Are Invited For Procurement Of Lot 1: Meat(Beef, Pork, Chicken) Lot 2: Fresh Fruits, Vegetables, Cabbage Lot 3: Bread And Bakery Products Lot 4: Dairy Products And Eggs
Tenders Are Invited For Procurement Of Lot 1: Meat(Beef, Pork, Chicken) Lot 2: Fresh Fruits, Vegetables, Cabbage Lot 3: Bread And Bakery Products Lot 4: Dairy Products And Eggs
Common Market for Eastern and Southern Africa, COMESA,African Union
15-05-2025
Work Detail
Tenders are invited for Procurement of Lot 1: Meat(Beef, Pork, Chicken) Lot 2: Fresh Fruits, Vegetables, Cabbage Lot 3: Bread and Bakery Products Lot 4: Dairy Products and Eggs Bid Validity Period (in Days): 90 Lot Type: Single Lot Procurement Method: Competitive Bidding Method Funding Source: Regular Agency Fund Delivery/Project Location: MORGAN ZINTEC COLLEGE BRAESIDE HARARE Delivery Period: 3 Year(s) Closing Date: 15-May-2025 10:00 AM Bid Form Fee: 0 SPOC Fee: 350 Tender Link : https://egp.praz.org.zw/egp-SW5kZXhlcy92aWV3TGl2ZVRlbmRlckRldGFpbHMvMjE1NjI=
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