Beef Meat Chilled 1 Category Of Domestic Manufacturer. The Carcass Is Cut. With A Quality Certificate And With The Conclusion Of A Veterinary Sanitary Expert. St Rk 1759-2008. Unloading Is Carried Out At The Expense Of The Supplier And Its Forces. The Price Of The Goods Includes All The Expenses Of The Supplier Associated With The Supply, Transportation Of The Goods.
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