Pineapple, Hawaii, 1St Quality, Fresh, Size And Color, Firm Pulp, Free Of Dirt, Parasites, Larvae, Fertilizer Residue. It Should Be In Perfect Condition For Consumption, Mature, Without Serious Defects Such As Rot, Kneaded, Withered, Deformed, Discolored, Sunburnt, With Stains, Cracks, Pest Injuries Or Diseases. Packed In Polyethylene Bags, Transparent, Non -Toxic And Intact., Pumpkin, Cabotion, Mature, Pest Or Disease Injuries. Packed In Bags Of Polyethylene, Chard, Well Developed, Tender, Free Of Damaged External Leaves, Dirt, Non -Toxic And Intact. Unit Average Weight: 550 To 700 G., Sugar, Crystallized. Sucrose Obtained From Sugarcane Juice (Saccharum Officinarum L.). White, Fine -To -Medium Granulose Appearance, Free Of Earthly Matter, Moisture -Free And Strange Fragments. Labeling Containing At Least The Name Of The Manufacturer And The Product, The Manufacturers Cnpj, The Lot Number, The Date Of Manufacture And The Date Or Expiration Date. Polyethylene Packaging, Transparent, With A Net Weight Of 2 Kg., Watercress, In The Pack, Well Developed, Tender, Free Of Damaged Leaves, Non -Toxic And Intact. Middle Weight Of The Pack: 200 To 250 G., 01/30/2025, Garlic, White, Without Defendant, Whole Bulb, Larvae. It Should Be In Perfect Condition For Consumption, Rice, Type 1, Needle, Long Polished, Gluten -Free, Containing At Least 90% Whole Grains, Stones, Fungi Or Parasites, Moisture -Free. With Yield After Cooking At Least 2, 5 Times More Of The Weight Before Cooking, And Should Also Have White Color, Intact Grains And Loose After Cooking. Labeling Containing, The Name Of The Manufacturer And Product, The Date Of Manufacture And The Date Or Period Of Expiration. Transparent Polyethylene Packaging, Original Factory With A Liquid Weight Of 5 Kg., Banana, Nanic, Potato, English, Ordinary, Beet, Special, Type A, Cookie, Cream Cracker Type. Product Obtained By The Mixture Of Flour (S), Starch (S) And Or Starch (S) With Other Ingredients, Subjected To Kneading And Cooking Processes, Fermented Or Not, Based On Wheat Flour, Hydrogenated Vegetable Fat, Sugar, Starch Corn, Refined Salt, Yeast, Milk Or Serum, Others. The Cookie Should Be Manufactured From Healthy And Clean Raw Materials, Free From Earthy, Parasites And In Perfect Condition. Poorly Cooked, Burned Cookies Will Be Rejected, And Can Not Have Excess Hardness Or Brittle. The Product Must Comply With Resolution Rdc No. 263, Of 09/22/2005, Of Anvisa/Ms. Labeling Containing, The Date Of Manufacture And The Date Or Period Of Expiration. Primary Packaging In Waterproof, Sealed Packages, With A Net Weight Of 350 To 360 G., Cornstarch. Product Obtained By The Mixture Of Flour (S), Cocoa, Dust, 100%. Product Obtained From The Mass (Or Folder Or Csf) Of Cocoa Almonds (Theobroma Cacao L.). It Should Be Obtained From Healthy And Clean Raw Materials, Exempt From Earthy Materials, Parasites, Animal Debris, Cocoa Seed Shells And Other Plant Debris. Aspect: Homogeneous Powder, Dark Brown Color, Characteristic Smell And Bitter Taste. Labeling Containing, The Date Of Manufacture And The Date Or Period Of Expiration. Polyethylene Packaging With Liquid Weight Of 200 G., Beef, Beef, Beef, In Strips, Cooled, Without Bone, Obtained Through The Slaughter Of Healthy Animals, Under Veterinary Inspection, Manipulated In Satisfactory Hygienic-Sanitary Conditions, Clean, Up To Even 8
