Bids Are Invited For Company Contract For Manufacturing Eou Supply Of Chocolate Eggs For Students In The Municipal Teaching Network Eggs Of Easter.

Tender Detail

91962482
001/2025
Self-Funded
Bids Are Invited For Company Contract For Manufacturing Eou Supply Of Chocolate Eggs For Students In The Municipal Teaching Network Eggs Of Easter.
NCB
South America
BRIC,G20
05-02-2025

Work Detail

Milk Easter Eggs 160Gr The Chocolate Egg Should Be Composed Of The Following Ingredients Cacar Fractional Fat Cocoa In Whole Milk Cocoa Liquor Milk In Po Emulsifiers Ins322 Soy Lecithin And Ins476 Polyrrinionoleate Of Polycerol And Flavoring Polycellings. 1310 1310Rotulating The Product Should Be Labeled In Accordance With Current Legislation. In The Packaging Label Should Be Printed Clearly And Indelibly The Following Information 13101.Dentification Of Product 13102. Manufacturer Name And Address 13103.Data Deate 13104. Batch. 1310 Validity The Product Should Have A Minimum Validity Of 06 Six Months From The Date Of Manufacture And It Cannot Be Prior To 30 Thirty Days From The Date Of Delivery. 1310, Lactose -Free Eggs 160Gr Chocolate Eggs For Lactose Intolerant And Allergic Milk Protein Should Have The Following Chocolate Composition 50 Zero Cocoa Protein And Zero Lactose. Liquid Packaging Eggs Of 160G Easter Eggs Individually Wrapped In Aluminum Leaf Packed With Laminate Polypropylene Film With External Print Tied With Applied Tape Adhesive Label On Printed Couche Paper And Packed In Paper Boxes. 1310Rotulating The Product Should Be Labeled In Accordance With Current Legislation. In The Packaging Label Should Be Printed Clearly And Indelibly The Following Information 13101.Dentification Of Product 13102. Manufacturer Name And Address 13103.Data Deate 13104. Batch. 1310 Validity The Product Should Have A Minimum Validity Of 06 Six Months From The Date Of Manufacture And It Cannot Be Prior To 30 Thirty Days From The Date Of Delivery. 1310, Egg Eggs Without Milk Protein 160Gr Chocolate Eggs Without Milk Protein 160Gr. Compound Cacher Organic Rice Flakes Rice Flour Corn Flour Cocoa Salt Calcio Carbonate And Natural Sweerant Stevia Cocoa Butter Cocoa Pasta Refined Salt Emulsifiers Soy Lecithin And Polyrycynoleate Of Polyglycerile And Flavorings. Liquid Packaging Eggs Of 160G Easter Eggs Individually Wrapped In Aluminum Leaf Packed With Laminate Polypropylene Film With External Print Tied With Applied Tape Adhesive Label On Printed Couche Paper And Packed In Paper Boxes. 1310Rotulating The Product Should Be Labeled In Accordance With Current Legislation. In The Packaging Label Should Be Printed Clearly And Indelibly The Following Information 13101.Dentification Of Product 13102. Manufacturer Name And Address 13103.Data Deate 13104. Batch. 1310 Validity The Product Should Have A Minimum Validity Of 06 Six Months From The Date Of Manufacture And It Cannot Be Prior To 30 Thirty Days From The Date Of Delivery. Compound Cocoa Butter Polydextrose Cocoa Mass Soy Extract Refined Salt Swinging Natural Isomalte Or Maltitol And Artificial Succralose Soy And Polyricinoleate Emulsifiers Of Soy And Polyricinoleate. Liquid Packaging And Weight Eggs Of 160G Easter Eggs Individually Wrapped In Aluminum Leaf Packed In Laminated Polypropylene Movie With Outer Print

Key Value

Tender Value
14,630 - BRL

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