Tenders Are Invited For Providing Hotel And Catering Services And Renting Conference/Training Rooms For The Purposes Of Postgraduate Studies Conducted By The University Of Life Sciences In Poznań....

Tender Detail

83234618
AZ.262.2300.2024
Self-Funded
Tenders Are Invited For Providing Hotel And Catering Services And Renting Conference/Training Rooms For The Purposes Of Postgraduate Studies Conducted By The University Of Life Sciences In Poznań....
NCB
central europe
European Union
26-07-2024

Work Detail

The Subject Of The Order Is A Hotel And Catering Service Along With The Provision Of Conference/Training Rooms For The Purposes Of Postgraduate Studies Under Sub-Measure 2.3 Support For Training Of Advisors Under The Action Advisory Services, Farm Management Services And Replacement Services Covered By Rural Development Program For 2014-2020 In Part No. 4 Of The Order In The Thematic Scope Of Agriculture (Macroregion Consisting Of The Łódź, Masovian, Kuyavian-Pomeranian And Świętokrzyskie Voivodeships) For 36 Advisors; Place Of Order Implementation And Number Of Participants: 1) City Of Łódź , Or2) Surroundings Of The City Of Łódź, Łódź Voivodeship, Close To The A2 Motorway, Or3) Warsaw 36 People + Lecturers (Food + Accommodation) (Total 40 People +/- 2 People) The Order Will Be Implemented In The Form Of 10 Meetings On Friday, Saturday And Sunday (Except For Meeting 5). Expected Dates Of Meetings: Meeting Datesemester I 1 04-06/10/2024 2 18-20/10/2024 3 22-24/11/2024 4 13-15/12/2024 5 17-18/01/2025 Semester Ii 6 31/01-02. 02. 2025 7 14-16/03/2025 8 04-06/04/2025 9 25-27/04/2025 10 16-18/05/2025 Accommodation: Accommodation Of Postgraduate Students In Single, Double And Possibly Triple Rooms With Full Bathroom Facilities. Estimated Number Of Nights 40 (+/- 2 People) The Price Of Accommodation Includes Breakfast. The Contractor Will Provide Accommodation For Teaching Staff In Single Rooms (4 Rooms +/- 2). The Ordering Party Requires That The Facility Must Have At Least A ** Star Standard. Meals: • Friday (Break Coffee, Lunch, Coffee Break, Dinner)• Saturday (Coffee Break, Lunch, Coffee Break, Dinner) [No Dinner At Meeting 5]• Sunday (Coffee Break, Lunch, Coffee Break) [Without Meeting 5] Meals For All Study Participants Postgraduate Students And Lecturers (Depending On Needs - Max. 5 Lecturers) Meals During Classes: A) Breakfast In The Form Of The So-Called Buffet, Breakfast With A Hot Meal And Coffee And Tea, Including Coffee Milk, Lemon, Sugar, In Accordance With The Following Requirements: - 3 Types Of Breakfast Cereals (Plain Corn Flakes, Chocolate Flakes, Honey Flakes) - 20 G/Weight Per Person, - Fruit And Natural Yogurts - 150 G/Weight Per Person, - Natural Honey And Fruit Jams - Min. 40% Fruit In Jam (Strawberry, Cherry, Apricot, Peach) At Least 2 Types (The Ordering Party Does Not Allow Marmalade) - 50 G/Weight Per Person, - Bread Min. 2 Types (Wholemeal And White Bread), Rolls - 150 G/Weight Per Person, - Butter (Min. 80% Fat In The Product) - 20 G/Weight Per Person, - Whole Fruit (Domestic Seasonal And Exotic) - 2 Types – 100 G/Weight Per Person, - Cold Meats (Min. 4 Types) - 80 G/Weight Per Person: - Smoked Meats With Min. 85% Of Meat In Cold Cuts, - Home-Produced Roasted Meat (Pork Neck, Pork Loin) - Min. 99% Meat In The Product Or Home-Made Poultry Or Pork Pâté Served In Portions With Horseradish - 60% Pure Meat Content In 100 G Of Pâté. - Cheeses Such As Gouda, Salami, Emmental - Min. 45% Fat In Cheese Or Camembert, Brie – Min. 55% F

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