Milk Drink: Technical Characteristics: Product Obtained From Milk Or Reconstituted Milk And/Or Milk Derivatives, Reconstituted Or Not, Fermented Or Not, With Or Without The Addition Of Other Ingredients, Where The Milk Base Represents At Least 51% Of The Total Product Ingredients. Flavors: Coconut And Strawberry. Must Have Federal Or State Inspection Certificate. Primary Packaging: Milky Polyethylene Bags With Hermetically Sealed Edges, With Identification Of The Manufacturing And Expiry Date, Packaging From 800G To 1 Kg. Shelf Life: Minimum Of 5 Days. Pre-Approved Brand: Tirol, Dutch, Terra Viva., Milk Cream: Composition: Powdered Milk Cream, Thickeners (Guar Gum, Jataí And Carrageenan) And Stabilizers (Sodium Citrate, Sodium Triphosphate, Sodium Monophosphate And Sodium Diphosphate Sodium).Packaging:200G Box.Shelf Life: 6 Months., Fresh Cream / Cream: Technical Characteristics: Pasteurized Milk Cream With 45% Fat, Which May Vary By 10%. Gluten-Free. Must Have Federal Or State Inspection Certificate. Primary Packaging: Resistant Polyethylene Jars Or Milky Polyethylene Bags With Hermetically Sealed Edges, With Identification: Manufacturing And Expiry Date, Packaging From 300G To 500G. Shelf Life: Minimum 30 Days., Lactose-Free Yogurt / Milk Drink: Technical Characteristics: Product Obtained From Milk Or Reconstituted Milk And/Or Milk Derivatives, Where The Milk Base Represents At Least 51% Of The Total Ingredients Of The Product. Lactose Free. Flavors: Coconut And Strawberry. Must Have Federal Or State Inspection Certificate. Primary Packaging: Resistant Polyethylene Bottle With Capacity For 120 To 200G, Identification Of Manufacturing And Expiration Date. Shelf Life: Minimum 5 Days. Pre-Approved Brand: Tirol, Campo Verde, Itambé, Nestlé., Pasteurized And Homogenized Milk / Classification C: Technical Characteristics: Homogenized Pasteurized Milk, Processed In A Processing Plant With Permanent Supervision, And Must Contain At Least 2% Fat. Must Have Federal Or State Inspection Certificate. Primary Packaging: Milky Polyethylene Bags With Hermetically Sealed Edges, 1 Liter Packaging. Shelf Life: Minimum 5 Days. Pre-Approved Brand: Tirol, 07/05/2024, Margarine: Technical Characteristics: Must Contain Liquid And Interesterified Vegetable Oils, Water, Salt, Skimmed Milk Powder And/Or Whey Powder, Containing At Least 65% Lipids , Vitamin A, Vegetable Cream With Creamy Consistency And Zero Trans Fat. Must Be Registered With The Ministry Of Agriculture/ Sif/ Dipoa. Primary Packaging: Resistant Polyethylene Jars, With Nutritional Composition Table, 500G Packaging. Pre-Approved Brand: Delícia, Qualy., Unsalted Butter: Technical Characteristics: Unsalted Butter, Of First Quality, Obtained From Standardized, Pasteurized And Matured Cream, With A Minimum Content Of 80% Lipids. Must Be Registered With The Ministry Of Agriculture/ Sif/ Dipoa. Primary Packaging: Pots Made Of Resistant Polyethylene Or Laminated Film, With Identification Data, Date Of Manufacture And Expiration Date, Nutritional Composition Table, Packaging From 200G To 500G. Validity Of At Least 4 Months Pre-Approved Brand: Holandês, Piracanjuba., Sliced Mozzarella Cheese: Technical Characteristics: Uniform Sliced Cheese, Interleaved, Vacuum Packed, Presenting A Characteristic Smell, Appearance And Taste. Packaging: Transparent Plastic Package
